image/svg+xmlBank of America - Tampa, FL
September 2013 - November 2014
Bank of America - Tampa, FL
October 2012 - January 2013
Dunkin' Donuts Northeast Distribution Center - Mobile, AL
November 2005 - August 2012
Doctoral Degree
,
2016 -
2019
Arizona State University - Tempe, AZ
Education
Master's Degree
,
2014 -
2015
Grand Canyon University - Phoenix, AZ
Nursing
CAROLYN ELLIS
31361 E. Park St., Tampa, FL 12148 |
cellis@example.com
|
(950) 555-7451
EDUCATION:
EXPERIENCE:
Quality Control Internship
Utilized structured programs to identify business process deficiencies that may lead to regulatory non-compliance
with Bank policies and procedures.
Assisted in promotion of Informatica code and Unix Shell scripts from UAT to Production.
Tracked and communicated team velocity and sprint/release progress via PMF and JIRA Tool.
Utilized ESM (Enterprise systems management) & Tivoli endpoint for package/SW distribution.
Assisted with developing, implementing and monitoring financial book-loss processes and procedures.
Quality Control Internship
Utilized structured programs to identify business process deficiencies that may lead to regulatory non-compliance
with Bank policies and procedures.
Utilized ESM (Enterprise systems management) & Tivoli endpoint for package/SW distribution.
Mitigated thousands of dollars by auditing and analyzing FHA, VA and Conventional book loss loans.
Assisted with developing, implementing and monitoring financial book-loss processes and procedures.
Tracked and communicated team velocity and sprint/release progress via PMF and JIRA Tool.
Sandwich Artist
Handed Cash drawer and deposited money accordingly.
Removed blemishes in portraits using Adobe Photoshop and proprietary Kodak imaging software.
Demonstrated proper customer communication * Maintained a clean work space * Present for one hundred
percent of my scheduled shifts
Balanced drawers daily as well as took deposits to and from the bank.
Maintained a positive and productive environment for both customers and coworkers during high-volume, fast-
paced operations.
SKILLS:
Communication, Customer Service, Quality Food, Complete Understanding, Quality Standards, Major Component,
Data Analysis, Food Products, Processes Light Paperwork, Restocks Items